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AustraliaNSWSydneyWahroongaBurger HoundsButter Fingers

Photo of menu item: Butter Fingers

Butter Fingers

@Burger Hounds

Southern Fried Chicken Breast pickles aioli UBER BUTTER

$18.00
4.7
Reviews8

Reviews

Burger_Too_Fa

Wrote a review • 1 week ago

Butter Fingers@Burger Hounds
4.8

Sorry for the shat photo. Was very hungry. This is amazing!! There’s not much in it and there’s doesn’t need to be. Of course the chicken is amazing but that butter! Can’t believe how good this butter is. Only downside is that others want a bite of your burger Maybe I’ll try this with bacon next time?? Will have this again.

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Burger_Grandmaster

Wrote a review • 3 weeks ago

Butter Fingers@Burger Hounds
4.5

Where the hell is all the butter hiding lol bottom of the box soaked and I placed my burger on the box for a shot and it got soaked but the bun was completely fine. So messy but so tasty, enough butter on there to wipe the wall like in the Simpsons and turn it into clear glass 😂

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32

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4

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special_sauce

Wrote a review • 1 month ago

Butter Fingers@Burger Hounds
4.7

just as good as the unaltered version. as fun as dipping the burger is in a pool of uberbutter it would be nuts if it was thick enough to stay in the burger. just like drinking the remaining milk from a cereal bowl i find myself reduced to looking like a monkey wanting to lick every last drop out of the box.

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Jamesh

Wrote a review • 1 month ago

Butter Fingers@Burger Hounds
4.5

This is SO freakin messy. I could eat a million of these though; the chicken from Hounds is huge. A much thinner coating than what you would find elsewhere but cooked perfectly. Uber butter is sick; a sweet, salty, buttery juice that gets absolutely fudging everywhere. Bring napkins.

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mega_n_eats

Wrote a review • 1 month ago

Butter Fingers@Burger Hounds
4.8

Oh boy, was this baby GOOD! The chicken was tender and juicy, and we’re so glad we switched to the rice bubble coating which added a hint of sweetness and was crispy AF. The miso and maple flavour of the über butter was a thing of angels! In fact, we wouldn’t have minded if it was even slightly more intense. The burger got better and better as we ate, with the rich butter soaking in and drenching the chicken and bun. The generous spread of aioli along with the pickles helped to balance the burger, however there could have been a few more pickles (or even a pickle topper) to add some further acidity. Damn, another simple yet delicious burger from Burger Hounds! PS. Not sure why it looks so tiny in my giant monster hand - this was a solid burger!

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20

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Burger_Chimp

Wrote a review • 2 months ago

Butter Fingers@Burger Hounds
4.6

had this last week and couldn't go past it again. so great but eating it right after the very rich Canuck took a bit away from the chicken today. crisp coating with perfect seasoning on a juicy chicken breast, drenched in that beautiful butter was a win. I don't know where all the butter came from but this thing kept leaking all the way to the end. looking forward to this next year. will try it out with cheese

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special_sauce

Wrote a review • 2 months ago

Butter Fingers@Burger Hounds
4.7

Is it even possible to get a bad chicken burger at hounds? always huge, always crunchy, always juicy. that uber butter is rich, decadent and extremely salty. it was almost too salty but didn't cross that line just yet. the pickles were super important in cutting through the intensity of the butter. you get a pool of it in your box to dip your burger in as it drips out. this has to be the most artery clogging burger of the 600 I've reviewed next time, rice bubble chicken with uber butter

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Rodderz

Wrote a review • 2 months ago

Butter Fingers@Burger Hounds
4.6

I don’t know what Uber butter is but I can say faark it’s good. Added bacon and glad because it’s some of the best I’ve had in a while. Make sure you pick up heaps of napkins cause you will need them 👌🏼🍔

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Map

Burger Hounds

1 Redleaf Avenue

Wahroonga Sydney NSW 2076

Australia

Burger Hounds, 1 Redleaf Avenue, Wahroonga Sydney NSW 2076, Australia

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Closed, opens at 11:00

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98471886

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