AustraliaNSWSydneyBar Luca
479 reviews
853 followers
Wrote a review •
This was a good burger , but the other ones are more fun and flavourful.
6
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Wrote a review •
I think the truffle was hard to taste, but the burger was quite good overall. I just wish there was more truffle action.
4
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Wrote a review •
Giddy up, this special is epic. It’s big and beefy and really hit the spot. The thyme jus is quite rich, adding huge depth of flavour and the gruyeye cheese is super tasty. I really enjoyed it.
20
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Wrote a review •
Been a while since the last Blame. Added fried chicken this time, bloody cracker. Would def bang again, maybe a motz patty next time. Always a joocy feed at bar luca. They also have some of the best sweet potato fries and onion rings that I’ve had tbh. Can’t believe I hadn’t tried them before.
13
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Wrote a review •
Finally got to try the Don of Sydney burgers and it’s as good as they say 💎
9
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Wrote a review •
Ok you had me at extra cheese, extra chilli, extra bacony goodness. This was an absolute mess but so freaking good. The chilli maple aioli just cuts through leaving the full combo of all the sweet, salty happiness. The ratios on this being double meat was balanced perfectly. Loved it.
15
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Wrote a review •
argued with heshy about whether a Mozza patty should go on top of double beef or inbetween. he clearly won - and I'll forgive him because it was bloody good. I often forget these guys, I don't linger in the city for long and parking is a nightmare but they're still the OG juggernaught. I wonder if five guys or wahlburgers try doing a Poutine burger 😅
28
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